Working on an aircraft with no oven or microwave can be both a blessing and a curse! You don’t have to worry about whether a steak is cooked to perfection or whether the sauce was the premium temperature. But it can be challenging as often there is little space to prepare or store catering and with no facility to heat up food or chill food – a lot of catering options are already out of the window. Thankfully, there are some things you can try, that are still tasty, surprising and easy to Read More