Air Culinaire Worldwide recognizes the need for all flight attendants and flight crew to have the knowledge of food safety and best practices on board. We are committed to providing a comprehensive food safety course that is engaging, affordable and specific to the unique situations surrounding food on the aircraft. Each student will receive a National Food Handler Certification along with a Air Culinaire Worldwide and Aircare FACTS Certificate. Must sign up by April 20th by emailing firstname.lastname@example.org. Click for details on the CABAA Aviation Food Safety Certification Class.