Meet General Manager Ashanti Daniels and the Las Vegas Inflight Catering Team

Need inflight catering in Las Vegas? Ashanti Daniels serves as the General Manager of the Air Culinaire Worldwide Las Vegas kitchen, where she is responsible for daily kitchen operations and order facilitation. Ashanti works closely with Executive Chef Lee Stephens who is known for her impeccable culinary sense in creating unique and flavorful dishes. Ashanti, Executive Chef Lee Stephens and the Las Vegas inflight catering team look forward to serving you.


Our Las Vegas kitchen is conveniently located by McCarran International Airport. The facility is outfitted with top-quality, high-efficiency commercial kitchen equipment and has a team of inflight catering professionals, ready to serve you. The Las Vegas kitchen has the following capabilities:

  • Restaurant Facilitation*
  • Laundry Services
  • Domestic Trash
  • International Trash Facilitation at LAS*
  • High-loader Access at LAS*
  • Concierge Services
  • Floral Services*
  • Locker Services

*Facilitated services based on third-party availability.