Meet General Manager Barrie Fong and the Miami / Fort Lauderdale Inflight Catering Team

Need inflight catering in the Miami / Ft. Lauderdale area? Leading our Miami / Fort Lauderdale team is General Manager Barrie Fong, who brings 22 years of extensive international high-volume culinary experience to the team. Barrie is a graduate of the University of Lincolnshire, United Kingdom in Business and Hospitality Management. His favorite cuisines are Asian and British. Our Miami kitchen is conveniently located by Miami International Airport. The facility is outfitted with top-quality, high-efficiency commercial kitchen equipment and has a team of inflight catering professionals, ready to serve you.

For access to our complete library of inflight dining menus, plating guides developed by our executive chefs, travel planning guides, plus the ability to build your catering order and much more – download the ACW Menu app on your mobile device! Available on the App Store and Google Play.

FLL · FXE · MIA · OPF · PMP · TMB · X51

The Miami kitchen has the following capabilities:

  • Restaurant Facilitation*
  • Laundry Services
  • Domestic Trash
  • International Trash Facilitation at MIA*
  • High-loader Access at MIA*
  • Concierge Services
  • Floral Services*
  • Locker Services

*Facilitated services based on third-party availability.