Meet General Manager Genny Worley and the San Francisco Inflight Catering Team

Need inflight catering in San Francisco? Our local team is headed up by General Manager, Genny Worley. Worley brings nearly 15 years of culinary management experience to our San Francisco inflight catering team. Worley previously worked as a Flight Attendant for prominent West Coast Operators before moving into management at Air Gourmet and then to DNATA. Worley is a certified Executive Chef and she is known for her private aviation knowledge and attention to detail. Genny and the San Francisco inflight catering team look forward to serving you!

For access to our complete library of inflight dining menus, plating guides developed by our executive chefs, travel planning guides, plus the ability to build your catering order and much more – download the ACW Menu app on your mobile device! Available on the App Store and Google Play.


Our San Francisco kitchen is conveniently located at San Francisco International Airport. The facility is outfitted with top-quality, high-efficiency commercial kitchen equipment and has a team of in-flight catering professionals, ready to serve you. The San Francisco kitchen has the following capabilities:

  • Restaurant Facilitation*
  • Laundry Services
  • Domestic Trash
  • International Trash Facilitation at SFO and OAK*
  • High-loader Access at SFO and OAK*
  • Concierge Services
  • Floral Services*
  • Locker Services

*Facilitated services based on third-party availability.