Meet the Washington, DC Inflight Catering Team
Need inflight catering in Washington, DC? Brad Iliesh leads our Washington, DC inflight catering team with over 14 years of food and beverage experience in ensuring guest satisfaction in every aspect of their experience, including work for prestigious historical hotels, non-profits and government agencies. Brad is a University of the District of Columbia Bachelor of Arts in Management graduate and is fluent in Romanian, French and English. General Manager Brad Iliesh, Executive Chef Wilder Martinez and the Washington, DC inflight catering team are ready to serve you.
ADW · BWI · DCA · DMW · FDK · GAI · HEF · HGR · IAD · JYO · MTN · OKV
Our DC kitchen is conveniently located by Washington Dulles International Airport. The 650 square-meter facility (7000 square-feet) has a team of inflight catering professionals, ready to serve you. The DC kitchen has the following capabilities:
- Two High-loaders
- Restaurant Facilitation*
- Laundry Services
- Domestic Trash
- International Trash at IAD and ADW
- Concierge Services
- Locker Services
- Floral Services*
*Facilitated services based on third-party availability.
Our D.C. kitchen is outfitted with top-quality, high-efficiency commercial kitchen equipment. In addition, we own and operate two high-loaders that are capable of servicing all aircraft, with the exception of Airbus 380 and Boeing 787.
Air Culinaire Worldwide DC is a halal-certified in-flight catering facility.