New York, New York (October 3, 2019) – Air Culinaire Worldwide announced today the launch of their New York Lifestyle Menu, the first regionally-focused menu in the United States with this new concept. To celebrate the launch of the menu, a private Read More
TAMPA, FLORIDA (September 18, 2019) – Air Culinaire Worldwide announced today the adoption of a $15 hourly minimum wage across the company’s 20 locations in the United States, effective October 1, 2019. This new wage, which is Read More
Tampa, Florida (June 25, 2019) – Air Culinaire Worldwide launched their new London Lifestyle Menu, Paris Lifestyle Menu and corresponding microsites developed exclusively for the private aviation community. Read More
Scottsdale, Arizona (February 7, 2019) – Air Culinaire Worldwide announced today the acquisition of in-flight caterer Food4Jets, servicing the Read More
Tampa, Florida (January 29, 2019) – Air Culinaire Worldwide announced today the launch of a new mobile app enabling clients to Read More
London, England (October 16, 2018) – Air Culinaire Worldwide announced today the asset purchase of two in-flight catering facilities in the London area from a long-time affiliate. The close relationship between the companies has created a growing presence in the London market and has enabled Air Culinaire Worldwide to serve their valued clients out of one of the top global locations for private aviation operations.
“This is a fantastic opportunity to take our service and food to a new level, the teams in both our London kitchens are extremely excited in the move to a truly global catering brand,” said Neil Pope, Training and Development Director. “We are looking to develop both kitchens in the near future and work closer with new and existing customers and take the flight attendant experience to a new level of service.”
Existing employees, who have been instrumental in developing and growing local relations in London since the affiliate partnership began, have been welcomed to the Air Culinaire Worldwide team and have made a seamless transition. The greater London private aviation market will continue to be served through two facilities, now owned-and-operated solely by Air Culinaire Worldwide, located in close proximity to London Luton Airport (LTN) and Biggin Hill Airport (BHQ). This event reaffirms the steadfast commitment of the Air Culinaire Worldwide team to clients based in and operating from London.
For more information on Air Culinaire Worldwide and access to resources such as menus, information on flight crew culinary training, and articles with tips and suggestions to improve a total in-flight catering experience, visit www.airculinaireworldwide.com, or call +1 (813) 449-6000.
About Air Culinaire Worldwide
Air Culinaire Worldwide, a Universal Weather and Aviation, Inc. company, serves in-flight catering to hundreds of airport locations across the globe. Since 2000, business and private aviation operators have relied upon the organization. With 22 owned-and-operated kitchens and hundreds of associate catering partners on six continents, business aviation organizations receive the total in-flight catering experience from one resource: Air Culinaire Worldwide.
+1 (813) 449-6024
Tampa, Florida (October 8, 2018) – Air Culinaire Worldwide announced today the launch of their lifestyle menu concept for their 19 owned-and-operated in-flight catering kitchens in the United States. This new menu concept has Read More
Tampa, Florida (September 24, 2018) – Air Culinaire Worldwide announced today the implementation of Client Services teams specialized for Read More
Los Angeles, California (June 25, 2018) – Air Culinaire Worldwide announced today the addition of Brian Collins, West Coast Sales Manager, to Read More