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Redefining In-Flight Catering

Event Guides

News from the Pacific Northwest Business Aviation Association

March 22, 2016 by Stacey Farooqui

Over the past several months, the Pacific Northwest Business Aviation Association (PNBAA) Board of Directors has been working on a proposed merger of the business aviation regional groups in the Northwest. It is with great pleasure that we announce the merger of these regional groups is complete. The Pacific Rim Schedulers and Dispatchers Association (PRSDA) and the Pacific Northwest Corporate Flight Attendant Association (PNCFAA) have now merged into the existing PNBAA organization.
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Colorado Game Day In-Flight Menu

February 01, 2016 by John Detloff

The Big Game is around the corner, so it is time to think about Colorado cuisine for the two-hour flight from Denver to San Francisco. Below are some local flavors that will please your passengers — featuring local ingredients, cooking styles and traditional regional flavors. We invite you and your team to experience a taste of Denver on your Read More

Carolina Game Day In-Flight Menu

February 01, 2016 by John Detloff
Private Aviation Super Sunday

With the Big Game just days away, it is time to think about the cuisine of North Carolina, if you will be on-board one of the many private aircraft for the five-plus hour flight from Charlotte to San Francisco. Below are some local flavors that will please your passengers — featuring local ingredients, Read More

In-flight Catering for the Rugby World Cup 2015

August 04, 2015 by Neil Pope

As August begins, the busy season for sports slows down in the United Kingdom. After the Derby and Royal Ascot (horse races), and Queen’s Club and Wimbledon (tennis), we can look forward to the start of the Rugby World Cup.

Held every four years, this summer’s tournament is Read More

New England In-Flight Catering Menu for the Big Game

January 29, 2015 by Richard Peterson
Patriots-Football-party

With the Big Game around the corner, it is time to think about New England cuisine for the five-plus hour flight from Boston to Phoenix. Tom Romig, our executive chef in Boston (and loyal Patriots supporter), has created a selection of signature dishes featuring local ingredients, cooking styles and traditional regional flavors. We invite you and your team to experience a taste of New England on your journey down to Arizona or on Read More

In-Flight Catering Menu for Seattle’s 12th Man

January 28, 2015 by Carlos Alfaro
Seattle-football-menu

The Seattle Seahawks are trying for a repeat win of the Big Game this Sunday. If you are going to the game, Seattle has some great food. So, why not bring the taste of Seattle with you to the game for your passengers enjoy? Below is a sample menu, complete with recipes, inspired by the flavors of Read More

8 In-Flight Catering Tips for the Big Game in Phoenix, Arizona

January 27, 2015 by Richard Peterson
Super-Sunday-bizav

It has now been determined that the February 1st showdown in Arizona will be between the reigning champion Seattle Seahawks and the New England Patriots who are making their seventh appearance at the Big Game. The forecast for warm weather and blue skies is a good reason for fans to escape the late winter conditions of the Pacific Northwest and the Northeast.

We all know that major events equate to a lot of aviation traffic, and with increased traffic Read More

In-Flight Catering Inspiration from Professional Football

August 22, 2014 by John Detloff
inflight-catering-pro-football-

Being a corporate flight attendant means flying some of the most interesting and talented people in the world. Whether you a flying a high-powered CEO to see his or her favorite team or flying the football team to their big game, take a little time to add a personal touch when ordering in-flight catering. The United States is a vast country with regional favorites and local flair, so use this to your advantage when operating to or from a professional Read More